Roband Counter Top Hot Bain Marie – BM4C

Roband Counter Top Hot Bain Marie – BM4C

SPECIFICATION: Roband Bain Marie – Stainless Steel Construction

MODEL: BM4C

CONFIGURATION: 4 x 1/2 size pans configuration

FEATURES: Fits six 1/3 size pans, 6 x 1/3 size 150mm pans & lids included, Dura-life stainless steel elements for prolonged element life, Slimline thermometer,  Double skin tank, Removable crossbars.

OPERATION: Wet or Dry

DIMENSIONS: 680mm wide x 560mm depth x 320mm height (W x D x H) Maximum pan depth 150 mm on all models.

POWER REQUIREMENTS: 1200 watts – 5.2 amps

NOTE: Machines should not be left unattended.

• Product specifications may be subject to change without prior notice.

Hold food at serving temperature with the convenience and style of a Roband countertop bain-marie. With a comprehensive range of sizes and pan combinations, there is a countertop unit to suit every situation.

Please Note: All electrical, plumbing, gas connections, and disconnections are to be carried out by a qualified/licensed tradesman/personnel and are to be organised by the customer at the customer’s cost.

Rely on Countrywide Bakery & Catering Essentials for all your Commercial Catering Equipment needs. View our full range of Counter Top Equipment including Hot Bain Maries and receive fast and reliable dispatch across Australia.